A system that helps to ensure food is stored at the correct temperature.
Restaurants
Monitor various equipment and areas of the restaurant eg. refrigerators, freezers, cabinets etc., ensuring products are kept at the correct temperature.
Food Production
Monitor the ideal conditions of production and storage to maintain the quality of the products.
Catering
Control of temperature and humidity, providing a safe environment for food preparation
Software & Hardware
SensLIVE Cloud software where data can be viewed, create alerts, export reports and manage auto reports
Nidus IT plusNetwork device where sensors are connected.
Support Wireless Sensors
AiroLOGWireless temperature sensor.
Includes a display with the last value
TH3 Conductivity Wired Soil conductivity sensor
